Pinot Grigio is also known as Pinot Gris, but they’re not quite the same. In this Masterclass video, Bread & Butter Winemaker Linda Trotta walks us through winemaking and wine style behind the Bread & Butter Pinot Grigio. Linda Trotta explains the difference and stylistic choice of Pinot Grigio versus Gris; following the Bread & Butter mantra, the Grigio style is fresh, crisp, fruit-forward, and uncomplicated. Watch to find out more about this crisp, shining, and pretty Pinot Grigio.